About

Sam Kanter Events, established in 2013, has reinvented the way the best Boston restaurants book events. As a child, Sam was always accused of making hors d'oeuvres out of her food and she hasn't stopped since. Sam has been in the industry since 2007, and was named a 2014 Zagat 30 under 30 "Rockstars Redefining the Industry". SKE offers a variety of event experiences, but all with a solid food and beverage focus. You will always find hospitality and fresh ideas at the forefront of every SKE gathering.

How it Works - Clients

Sam Kanter Events has a unique concept that differentiates us from traditional event planning options. SKE boasts partnerships with featured venues, which not only guarantees a better experience at a vetted restaurant space, but also saves you money. Clients do not pay extra to work with SKE at any represented space.

How it Works - Venues

SKE outsources event programs for restaurants to increase efficiency, profitability, execution and repeat business. We offer a commission based model designed for restaurants to run lean and get true value from our work.